Are you looking for a delicious and healthy recipe to make at home? Look no further than the Iron Butterfly! This tasty dish is easy to make and full of flavor and nutrition. In this article, we will teach you how to make the perfect Iron Butterfly recipe, including all the ingredients and equipment you’ll need.
What is the Iron Butterfly Recipe?
The Iron Butterfly Recipe is a healthy and delicious dish made with vegetables, chicken, and spices. It’s not only easy to make but also very tasty, making it the perfect meal for busy weeknights or lazy weekends.
Ingredients :
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 cup cherry tomatoes, halved
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
Equipment:
- Large skillet or frying pan
- Wooden spoon or spatula
- Knife
- Cutting board
Detailed Instructions:
- Heat the olive oil in a large skillet or frying pan over medium heat.
- Add the minced garlic and diced onion, and cook for 2 to 3 minutes until soft.
- Add the chicken breasts to the skillet and cook for 5-6 minutes on each side until fully cooked.
- Remove the cooked chicken and set it aside in a separate dish.
- In the same skillet, add the sliced bell peppers and cherry tomatoes. Cook for 3 to 4 minutes until the vegetables are soft.
- Add the dried oregano, paprika, salt, and pepper to the skillet, and mix well.
- Return the cooked chicken to the skillet and cook for another 2 to 3 minutes.
- Garnish the Iron Butterfly with fresh parsley and serve hot.
What to Serve with the Recipe:
The Iron Butterfly recipe goes well with roasted potatoes, quinoa, or rice. You can also serve it with a side salad or steamed vegetables for a complete and healthy meal.
What Does the Recipe Taste Like?
The Iron Butterfly recipe is very flavorful! The sweet bell peppers, tangy cherry tomatoes, and tender chicken make a delicious and appealing meal that everyone will love.
How Healthy is This Recipe?
The Iron Butterfly recipe is not only delicious but also very healthy. It is rich in protein, vitamins, and minerals. Additionally, it is low in calories and fat, making it great for weight control and overall health.
Pro Tips for the Perfect Recipe:
- Slice the chicken breasts thinly and evenly to ensure they cook uniformly.
- Customize the recipe with your favorite spices and vegetables.
- Add a little lemon juice or sprinkle chili flakes on top for extra flavor.
Recipe Variation:
Feel free to customize the Iron Butterfly recipe to suit your taste. You can use different vegetables like mushrooms, broccoli, or zucchini. Experiment with various spices to create a unique version that you love.
Conclusion:
The Iron Butterfly is a delicious and healthy meal that you can make anytime, whether for yourself or for guests. It will surely make you happy. Try it today and enjoy a tasty and nutritious meal that everyone will love.
5 FAQ About Iron Butterfly Recipe:
1.What is the Iron Butterfly recipe?
The Iron Butterfly recipe is a delicious and healthy dish made with chicken, vegetables, and spices.
2.How Healthy is This Recipe?
The Iron Butterfly recipe is rich in protein, vitamins, and minerals, making it a healthy and flavorful meal. It is also low in calories and fat, making it great for weight control and health.
3.What to serve with the Iron Butterfly recipe?
The Iron Butterfly recipe goes well with rice, quinoa, or roasted potatoes. You can also serve it with a side salad or steamed vegetables for a complete and healthy meal.
4.Can the Iron Butterfly recipe be customized?
Yes! You can customize the Iron Butterfly recipe with your favorite vegetables and spices to create your own unique version.
5.How long does it take to make the Iron Butterfly recipe?
The Iron Butterfly recipe takes about 30 minutes to prepare.
Iron Butterfly Recipe: Delicious and Healthy Treat 2024
Course: All Recipes, Dinner4
servings15
minutes40
minutes280
kcalIngredients
4 boneless, skinless chicken breasts
2 tablespoons olive oil
1 onion, diced
2 cloves garlic, minced
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 cup cherry tomatoes, halved
1 teaspoon paprika
1 teaspoon dried oregano
Salt and pepper to taste
Fresh parsley for garnish
Directions
- Heat the olive oil in a large skillet or frying pan over medium heat.
- Add the minced garlic and diced onion, and cook for 2 to 3 minutes until soft.
- Add the chicken breasts to the skillet and cook for 5-6 minutes on each side until fully cooked.
- Remove the cooked chicken and set it aside in a separate dish.
- In the same skillet, add the sliced bell peppers and cherry tomatoes. Cook for 3 to 4 minutes until the vegetables are soft.
- Add the dried oregano, paprika, salt, and pepper to the skillet, and mix well.
- Return the cooked chicken to the skillet and cook for another 2 to 3 minutes.
- Garnish the Iron Butterfly with fresh parsley and serve hot.
Nutrition Facts
4 servings per container
- Amount Per ServingCalories280
- % Daily Value *
- Total Fat
10g
16%
- Saturated Fat 2g 10%
- Cholesterol 80mg 27%
- Sodium 300mg 13%
- Total Carbohydrate
10g
4%
- Dietary Fiber 2g 8%
- Sugars 5g
- Protein 35g 70%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.